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Sweet Potato Chili

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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 large sweet potato diced
  • 15 oz can of chickpeas drained
  • 15 oz can of kidney beans don't drain
  • 15 oz can of diced tomatoes don't drain
  • 6 oz can of tomato paste
  • 32 oz veggie "no chicken" broth @imaginefoods
  • 1 cup cooked brown rice or quinoa
  • 2 tbsp chili powder
  • 1 tsp mustard powder
  • 1 tbsp molasses
  • 15 oz can of corn

Method
 

  1. Steam sweet potato first --- 8 min with water in a steamer pot
  2. Then add all ingredients to a large stockpot. Cook on medium heat for 10 - 15 min until cooked through. Serve hot.