• kelly@noshandnourish.com
  • Denver, CO

Back to School with Flying Colors

New Lunchbox? Check. School supplies? Check. New clothes that fit? Check. A million forms filled out and signed? Check. Vitamins? Check. In the hustle and bustle of the back-to-school craziness, we try to keep our breakfast and supplement routine as consistent as possible. Usually Babycakes takes her vitamins with breakfast, but sometimes on the busiest […]

Kid-Friendly Carrot Turkey Meatball Penne Pasta

Hey y’all, it’s Leigh Ann from My Diary of Us here, and I have such a delicious family dinner idea to share with you today!  I don’t know about your family, but my guys love meatballs of any kind and if I can pack some veggies into those meatballs, then I am definitely going to […]

Crispy Oven Fries with Honey Mustard Dipping Sauce

Hey guys, it’s Leigh Ann again from My Diary of Us.  I’m popping in to share an irresistible french fry recipe for #YellowWeek here on Eat the Rainbow Kids that your whole family is going to love.  French fries are one of those foods that I can never get enough of or pass up if […]

Butternut Almond Butter Waffles

BREAKFAST FOR DINNER!!! These butternut squash waffles with almond butter (in the batter!) are perfect for #OrangeWeek. It’s getting cooler in the mornings (low 50s), but wow it’s been so hot… 92+ this week. Some day in the nearish future it will be fall though, and you’ll want all the cozy pumpkin, butternut, and apple cider […]

Kid-Friendly Stuffed Baked Potatoes, 3 Ways

Hey guys, it’s Leigh Ann from My Diary of Us here!  If you love potatoes like I do then you are going to be so excited for some new ways to enjoy them as a family.  Stuffed potatoes give us endless options for flavors and I have three really fun and kid approved stuffed potato […]

Baked Chicken Nuggets with Blackberry BBQ Sauce

Hey guys, it’s Leigh Ann from My Diary of Us!  I am so excited to be a part of #BlackberryWeek here on Eat the Rainbow Kids!  Do your kiddos like chicken nuggets as much as mine does?  I mean… let’s be honest, who doesn’t love a good nugget?  I know I do, and the best […]

spinach pesto

Spinach Pesto Spaghetti with Asparagus

Hey guys, it’s Leigh Ann from My Diary of Us here and I am so excited to be sharing with you a delicious and healthy weeknight meal idea for #GreenWeek here on Eat the Rainbow – Kids that you and your kiddos are going to love.  Pesto is a staple at my house and I […]

Rainbow Pizza

PIZZA FOR THE WEEKEND WIIIIIIIIIIIIN. 🍕🌈🎯 //// Perfect for dinner at home, OR sent as leftovers in the lunchbox, this RAINBOW CAULIFLOWER CRUST PIZZA topped with @horizonorganic cheese and colorful veggies is sure to be a hit! Serve it with a side of ranch, watermelon stars, and cocoa almonds.–On this colorful RAINBOW pizza:🍕 Cauliflower Crust🍅 Rustic Tomato Sauce🧀 @horizonorganic mozzarella cheese♥️ Red […]


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About Me

Hi, I’m Kelly: mom, food photographer, taco lover, and obsessed with COLOR. Feeding kiddos (and parenting in general) isn’t always rainbows and unicorns, but I’m here to give you lots of tips, recipe ideas, and encouragement along the way!

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